Doing what I do means visiting a lot of food fairs. I don’t tend to write about them, rather use them as a barometer of what’s going on in the local food and drink world. You get used to seeing
Kenton Hall Estate Food Fair
Turk’s Head Spring Cookery Demonstration
This week has been the first time all year when spring has seemed more than just a distant promise. The snow has finally melted, the sun has made a convincing appearance and the temperature is creeping up above freezing. It