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Author: Jess Palmer

Foodie walk in Southwold: 3 miles

Foodie walk in Southwold: 3 miles

This short walk takes in a little of everything in Southwold: The High Street, sea and river. The route takes walkers past some highly recommended foodie pit-stops along the way. 1. Begin at The Harbour Inn (Going in for a

Jess Palmer April 5, 2018August 23, 2018 Blog, Walks No Comments Read more

Turk’s Head Spring Cookery Demonstration

Turk’s Head Spring Cookery Demonstration

This week has been the first time all year when spring has seemed more than just a distant promise.  The snow has finally melted, the sun has made a convincing appearance and the temperature is creeping up above freezing.  It

Jess Palmer March 23, 2018June 23, 2018 Blog, events, Seasonal eating, Things to do, Uncategorized 3 Comments Read more

Pump Street Perfection

Pump Street Perfection

The small town of Orford seems almost on the edge of the world, with nothing but the wilds of Orford Ness and the North Sea beyond it. However if you think being on the edge of nowhere means there’s nothing

Jess Palmer February 4, 2018August 23, 2018 Blog, Review No Comments Read more

Suffolk Food Hall: Kitchen Masterclass

Suffolk Food Hall: Kitchen Masterclass

Suffolk Food Hall has been a reasonably recent addition to my foodie haunts, having only discovered it around 18 months ago on the recommendation of a friend.  However since then my husband and I have visited few times.  It’s one

Jess Palmer February 14, 2016August 23, 2018 Blog, events, Recipes, Review, Things to do, Uncategorized No Comments Read more

Staffroom sampling: Shaken Udder salted caramel milkshake

Staffroom sampling: Shaken Udder salted caramel milkshake

There was excitement in the staffroom as, for the second time in a week, a box of goodies arrived for a sampling. Guessing the contents of the box, I was tempted to squirrel it away in a classroom cupboard and

Jess Palmer February 2, 2016August 23, 2018 Blog, Review No Comments Read more

Staffroom Sampling: Fairfields Farm Adnams crisps

Staffroom Sampling: Fairfields Farm Adnams crisps

There are few places more bleak than a school staffroom in January.  The excitement of Christmas and the party season is over; diets have started in earnest; and teachers who have spent two weeks overindulging are thrown back into the

Jess Palmer January 23, 2016August 23, 2018 Blog, Review No Comments Read more

Spotlight on…..Macaron Bliss

Spotlight on…..Macaron Bliss

Something I have been keen to do since starting the food blog has been to showcase all the amazing and unique food producers we are lucky to have in Suffolk. So after meeting Rhonda, the lovely lady behind Macaron Bliss, and being

Jess Palmer November 1, 2015August 23, 2018 Blog, Spotlight on... No Comments Read more

Experiments with biscuits

My Grandma has always said: “You can’t be good at cakes and pastry; it’s one or the other.”  As with everything Grandma says I have taken it as gospel.  She is fabulous at pastry but never seems content with the outcome

Jess Palmer October 29, 2015August 23, 2018 Blog, Recipes No Comments Read more

Review: Gastrono-me

Review: Gastrono-me

Its official!  My quest for blog-material has won the approval of my husband.  After trekking around Bury St Edmunds for quite some time in pursuit of various promising ‘google’ and ‘tripadviser’ leads on places to eat I thought I was in danger of losing

Jess Palmer October 6, 2015August 23, 2018 Blog, Review No Comments Read more

The rise and rise of Paddy and Scott’s

I am reliably informed that a good and fair review will be the result of two visits to any establishment. Happily I can begin to write about some places in Suffolk I have visited time and time again and will

Jess Palmer October 3, 2015August 23, 2018 Uncategorized No Comments Read more

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